Lactose (milk sugar) is a natural component of milk. About 75 % of the adult world population (approx. 15 – 20 % in Germany) can not or hardly digest lactose as a result of decreased production of the digestive enzyme lactase. We abstain from the use of milk, yoghurt, quark, butter, cheese and all other dairy products for these dishes.
So far, the construction of our kitchen garden has required a lot of strength and attention. After the basic structure is in place, we can move on to other areas of the property. With blooming meadows, perennial beds and wild fruit hedges we want to let our garden bloom.